home
***
CD-ROM
|
disk
|
FTP
|
other
***
search
/
Home & Business Platinum
/
Home and Business Platinum.iso
/
homemgt
/
rg1c
/
beef3.dat
< prev
next >
Wrap
Text File
|
1993-09-08
|
402b
|
18 lines
BARBEQUED or BROILED CUTS
Steaks (1" thick) -- cook at 3"
away from heat, 5 min per side for
Rare, 8 min. per side Medium.
Steaks (1╜" thick) -- cook at 4"
away from heat, 6 min per side for
Rare, 10 min. per side Medium.
Steaks (2" thick) -- cook at 6"
away from heat, 12 min. per side
for Rare, 16 min. per side Medium.
Beef Patties (1" thick) -- 6 to 8
minutes per side.